Coming job fair one of many community events planned by Mid Michigan College this fall
Mid Michigan college has a full calendar of events to kick off the 2018-19 school year, including an upcoming job fair.
CMU students launch mobile food cart business downtown: Hot, fresh, and customizable donut holes
A new mobile food cart is selling donuts just when college students like them best - late at night.
It takes a community to run an after school program
Peak provides after school and summer child care for residents through the support of community partners. In turn, they're teaching kids how to give back to that same community.
For one master craftsman, woodwork bridges past and future
Matthew Bosko sees faith, family, community, and woodworking as the pieces of one puzzle: a life well-lived.
How can we address Michigan students’ desperate need for behavioral health services?
One in five children is affected by mental illness, but getting students access to the mental health resources they need is a challenge.
Morey Courts puts out call for players in its new basketball league for high school girls
Building on the success of a similar boys' program, Morey Courts welcomes its first fall girls basketball league.
Mid Michigan College establishes campus food pantry to combat student food insecurity
Mid Michigan College is taking a proactive approach to address its students’ access to nutritious food.
Q&A with the CMU student who rode his bike 4000 miles for charity
John Maus fell in love with cycling for the freedom it gave him as a teen. Now he rides to give kids with heart problems a lifetime of freedom.
Bandit Industries is betting the future on trust – and the people who made them what they are today
Thirty-five years in, Isabella County's Bandit Industries is giving back to the employees who have given it their all.
How one vet found his passion in Kuwait and brought it home to mid-Michigan
When a fellow serviceman received some yeast packets in the mail in Kuwait, Jeff Eddington used them to ferment peach syrup leftover from his dinner. Now, he's the head brewer for a growing regional brewery.
